Elizabeth A. DeConti

Ms. DeConti is a member of GrayRobinson attorneys-at-law Beverage and Food team.  She earned her B.A. cum laude from Yale University and received her J.D. cum laude from the University Of Miami School Of Law.

Awarded the highest peer rating assigned by Martindale-Hubbell Law Directory of “AV”, Ms. DeConti focuses her practice on litigation and compliance matters related to the rules, regulation and business practices that govern the marketing, sale, and consumption of malt beverages, wine, distilled spirits, and other regulated products in the alcohol and food industry.  She is also a federal court and  state circuit court mediator certified by the United States District Court for the Middle District of Florida and by the Supreme Court of Florida.

Ms. DeConti is a member of The Florida Bar and The Connecticut Bar, and is admitted to practice before the U.S. Supreme Court, the U.S. Court of Appeals for the Eleventh Circuit, as well as the U.S. District Courts for the Northern, Middle, and Southern Districts of Florida.  Additionally, she is a member of the American Bar Association, the Federal Bar Association, and the Hillsborough County Bar Association.  She is also a frequent lecturer to the alcohol beverage and hospitality industries.